Entrees
| Amount | Measure | Ingredient |
|---|---|---|
| 1 cup | pepperoni slices | |
| 1/2 cup | chopped onion | |
| 1/2 cup | green pepper strips | |
| 7 oz. | spaghetti, cooked, drained | |
| 1/2 cup | Grated Parmesan cheese | |
| 1/2 cup | shredded Mozzarella cheese | |
| 1/2 cup | chopped tomato | |
| 1/2 tsp | oregano |
Fry pepperoni until edges curl. Add onion and green pepper; cook until tender.Toss with spaghetti and combined remaining ingredients; heat thoroughly. Sprinklewith additional parmesan cheese, if desired.